I am finding my way in the kitchen. Over the weekend, I cooked my favorite-sweet potato, plantain, and green banana-with salt-fish. I cut up the onion, pimento pepper, and tomato. I especially loved mixing the pepper, onion, and tomato together. The outburst of flavor thrilled the nostrils and inspired the emotions. I understood why cooking can make you glad. (The sweet potato came out a bit soft, but that is okay because I am learning)
I put the oil in the pot, then I put the ingredients in with the salt-fish. Bon appetit. My little brother ate it and he did not complain. I have had my days of burning the pot.
finding my niche in the kitchen.
If you have a good recipe, ancient health tip, or beauty tip for keeping your skin beautiful, you can share them with me on when you have time.
Thanks
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